We had a great day in Lourmarin.....(other than the kidneys for lunch) and had dinner reservations at L'Antiquaire where we had dinner our first night here. On our first evening in Provence we were so excited to see Bouillabaisse on the menu, only to learn that you have to pre-order a few days in advance - so tonight was our night to try it.....Or so we thought.....Turns our David had us down on the book for Friday, so no bouillabaisse for us. Fortunately their food is fantastic so we still had a great dinner! In a short time this has become one of our favorite local restaurants - great food and a great owner!
Here is Steve's attempt to adopt the scarf look......
London and her usual pink ice cream....
Steve's impressive dessert assortment....
Local favorite....goat cheese with provencal herbs and black olive tapenade.....
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